Course details
[Lots of delicious shellfish dishes] 9 dishes, 2 hours, no all-you-can-drink, Kaizoku course, 5,400 yen (tax included)
5400 yen(Tax included)
- 9items
- 2persons-
The menu is packed with local specialities such as shellfish sashimi, oyster kaizoku, and kanyaki! You can finish with a choice of shellfish rice or pasta ♪ This is a banquet course for shellfish lovers.※ It is only a course of cooking.
Course menu
Shellfish sashimi platter
Raw oysters
●Whelk Changer
● Shellfish roll
Today's grilled shellfish
Kettle grilling
Fried oysters
Shellfish rice or shellfish pasta
● Dessert
- Reservation reception time
- 15:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2025/06/10 update